This Hawaiian Pineapple Macadamia Nut Cake sounds incredible. Listen to the description. Golden and delectable, it's Harry's original recipe: Often imitated, never duplicated.We make this delectable cake from moist Hawaiian pineapple and premium macadamia nuts – imported from the Islands and folded into our rich, golden batter. Serves 10 or 12, slices neatly, freezes well, too. Gift boxed. Yummy!